400-622-8284
zixun@feac.cn
ANZSCO 234212 食品工艺师 Food Technologist
Develops new and improves existing food products, and sets standards for producing, packaging and marketing food.
Previously referred to in ASCO as: 2114-19 Agricultural Scientist.
234213 酿酒师 Wine Maker
点击率：3746
ANZSCO 234212 食品工艺师 Food Technologist
234212 食品工艺师职业描述 Job description
食品工艺师开发新食品，改善现有食品，为食品的生产，包装和销售设立标准。Develops new and improves existing food products, and sets standards for producing, packaging and marketing food.
Previously referred to in ASCO as: 2114-19 Agricultural Scientist.
234212 食品工艺师职位别名
234212 食品科学家 Food Scientist
234212 食品工艺师技术等级 Skill Level
食品工艺师的技能等级为1 （ANZSCO Skill Level 1）
234212 食品工艺师所属职业列表
ANZSCO—新西兰ANZSCO职业列表
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234211 化学家 Chemist234213 酿酒师 Wine Maker
